Cucumber-Grapefruit Crab Salad Recipe

Recipe By Food & Wine

Learn how to make Cucumber-Grapefruit Crab Salad

4.3
10 Rating -
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25minstotal
25m.total
Cucumber-Grapefruit Crab Salad
plan
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ingredients serve

Ingredients for Cucumber-Grapefruit Crab Salad Recipe

  • 0.06 cup Plain nonfat yogurt
  • 1/2 tablespoon Fresh lime juice
  • 0.13 teaspoon Finely grated lime zest
  • 1/2 tablespoon Extra virgin olive oil
  • As required Tabasco sauce
  • As required Salt and freshly ground white pepper
  • 0.13 pound Dungeness crabmeat
  • 1/4 teaspoon Champagne vinegar
  • 1/4 Seedless cucumberpeeled and sliced into thin 1/2 moons
  • 1/4 Pink grapefruit, cut into segments
Nutrition
value
138
calories per serving
8 g Fat11 g Protein6 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    11g
  • Carbs
    6g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    6g
  • Protein
    11g
  • Fiber
    < 1g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    78mg
  • Iron
    < 1mg
  • Vitamin A
    1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    34mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    14mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    32mg
  • Manganese
    < 1mg
  • Phosphorus
    144mg
  • Selenium
    26mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine