Ingredients for Cucumber-And-Radish Salad With Burrata Recipe
0.13 inch 3 kirby cucumbers, cut into
3/4 Garlic cloves, lightly crushed
1/4 Small dried red chile, crushed
0.13 teaspoon Sugar
As required Kosher salt
1/2 tablespoon Fresh lime juice
0.06 cup Extra virgin olive oil
1 Radishes, Thinly Sliced
1/4 cup Mixed herbs, such as cilantro, parsley, basil, tarragon, chives
As required Freshly ground black pepper
Nutrition value
172
calories per serving
17 g Fat1 g Protein5 g Carbs2 g FiberOther
Current Totals
Fat
17g
Protein
1g
Carbs
5g
Fiber
2g
MacroNutrients
Carbs
5g
Protein
1g
Fiber
2g
Fats
Fat
17g
Vitamins & Minerals
Calcium
102mg
Iron
2mg
Vitamin A
101mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
49mcg
Vitamin B12
< 1mcg
Vitamin C
22mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
41mg
Manganese
2mg
Phosphorus
42mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment