Ingredients for Cuban-Style Pork Cutlets And Black Beans Recipe
50 gram 4x pork cutlets, trimmed
1/2 Limes
1/4 Orange
1/2 Cloves Garlic
3/4 Cobs corn
1/4 Red Onion
15 milliliter Olive oil
110 gram Can Black Beans
1/4 teaspoon Dried oregano
1/2 teaspoon Ground Cumin
1/4 teaspoon Dried chilli flakes, plus extra, to serve
31.25 milliliter Dry white wine
0.06 bunch Mint
0.06 bunch Coriander
Nutrition value
285
calories per serving
20 g Fat10 g Protein10 g Carbs5 g FiberOther
Current Totals
Fat
20g
Protein
10g
Carbs
10g
Fiber
5g
MacroNutrients
Carbs
10g
Protein
10g
Fiber
5g
Fats
Fat
20g
Vitamins & Minerals
Calcium
99mg
Iron
4mg
Vitamin A
859mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
39mcg
Vitamin B12
0mcg
Vitamin C
24mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
70mg
Manganese
1mg
Phosphorus
104mg
Selenium
18mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment