Cuban Pork Loin Recipe

Name: Cuban Pork Loin Recipe
Total time: 50 min
Yield: 8
Cuisine: American

Recipe By I Am Home Steader

This tender and juicy pork loin is loaded with the classic taste of the popular cuban sandwich, all rolled up into a satisfying dinner entree.

15 Rating -

Rate

Non Vegdiet

50minstotal

15minsPrep

35minsCook

50m.total

15m.Prep

35m.Cook

plan

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Ingredients for Cuban Pork Loin Recipe

0.38 pound 1 center cut pork loin, about
1/4 tablespoon Extra virgin olive oil
0.13 teaspoon Sea salt
0.38 teaspoon Garlic salt
0.13 tablespoon Dried parsley
1/4 tablespoon Dijon mustard
0.13 pound Sliced ham, dried with a paper towel
0.63-3/4 Dill pickles, sliced lengthwise
0.13 Block swiss cheese, shredded

Nutrition
value

373

calories per serving

17 g Fat47 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

Fat
17g
Protein
47g
Carbs
< 1g
Fiber
< 1g

MacroNutrients

Carbs
< 1g
Protein
47g
Fiber
< 1g

Fats

Fat
17g

Vitamins & Minerals

Calcium
37mg
Iron
6mg
Vitamin A
135mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
9mg
Vitamin B6
< 1mg
Vitamin B9
22mcg
Vitamin B12
7mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
52mg
Manganese
< 1mg
Phosphorus
449mg
Selenium
68mcg
Zinc
6mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By I Am Home Steader