Ingredients for Cuban Fish Tacos With Citrus Mango Slaw + Chipotle Lime Crema. Recipe
1/4 pound skin on mahi mahi or salmon
0.06 cup olive oil
1/4 juice of lime
0.06 cup freshly squeezed orange juice
3/4 cloves garlic
1/2 green onions
0.06 teaspoon paprika and cumin
1/4 teaspoon salt + pepper
As required corn or flour tortillas warmed
1/4 grapefruit
1/4 cara orange or blood orange
1/4 mango sliced or diced
1/4 jalapeno seeded + chopped
0.08 cup cilantro chopped
1/4 juice of lime
0.13 cup red cabbage shredded
As required Salt
1 ounce cream cheese softened
0.06 cup Crema or mayo
1/2 canned chipotle chilies adobo finely chopped
1/2 tablespoon Buttermilk
0.13 juice of a lime
As required salt and pepper
Nutrition value
557
calories per serving
38 g Fat31 g Protein23 g Carbs4 g FiberOther
Current Totals
Fat
38g
Protein
31g
Carbs
23g
Fiber
4g
MacroNutrients
Carbs
23g
Protein
31g
Fiber
4g
Fats
Fat
38g
Vitamins & Minerals
Calcium
238mg
Iron
3mg
Vitamin A
587mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
170mg
Vitamin B9
1351mcg
Vitamin B12
< 1mcg
Vitamin C
60mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
96mg
Manganese
2mg
Phosphorus
401mg
Selenium
47mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment