Shrimp Bisque Recipe
Recipe By 12 Tomatoes
On a cold evening, a warm, filling bisque is our favorite item to pair with a crusty loaf of bread. The taste of the shrimp in this bisque is truly delicious, and we love that its so easy to pull together. Bisque doesnt have to be complicated to create, and this creamy, tomato-based recipe is bold enough to taste like it took hours to make yet simple enough that you dont have to worry about wasting the day away in the kitchen
5
17 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Shrimp Bisque Recipe
- 1.25 cup Water
- 1/2 cup Stock
- 1/4 Bay leaf
- 1/4 pound Shrimp, shells removed and deveined
- 1/2 tablespoon Butter
- 0.13 Yellow onion, chopped
- 1/2 Celery stalks, chopped
- 3/4 Cloves garlic, minced
- 1/2 tablespoon Tomato paste
- 1/2 teaspoon Salt
- 1/4 pinch Cayenne pepper
- 0.13 cup Heavy cream
- 1/4 cup Carrot, chopped
- 7.50 Frozen lobster raviolis
Nutrition
value
value
876
calories per serving
19 g Fat143 g Protein18 g Carbs6 g FiberOther
Current Totals
- Fat19g
- Protein143g
- Carbs18g
- Fiber6g
MacroNutrients
- Carbs18g
- Protein143g
- Fiber6g
Fats
- Fat19g
Vitamins & Minerals
- Calcium559mg
- Iron6mg
- Vitamin A1529mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B316mg
- Vitamin B6983mg
- Vitamin B912643mcg
- Vitamin B122mcg
- Vitamin C19mg
- Vitamin E5mg
- Copper4mcg
- Magnesium402mg
- Manganese2mg
- Phosphorus1940mg
- Selenium490mcg
- Zinc14mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By 12 Tomatoes