Rustic Autumn Vegetable Soup Recipe
Recipe By 12 Tomatoes
If theres anything we crave most when the weather gets cold, its a comforting bowl of soup. Our recipe for a rustic autumn soup really hits the spot, with tender potatoes and carrots, hearty white beans and plenty of herbs for flavor. It even has just-tender cauliflower florets to add some texture. Its really the perfect meal to warm us up after a chilly day of raking leaves, and it goes great with crusty bread or fresh biscuits.
4.9
26 Rating -
Rate
Non Vegdiet
25minstotal
25m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Rustic Autumn Vegetable Soup Recipe
- 0.80 Medium yukon gold potatoes, peeled and diced
- 1/5 can Cannellini beans, drained and rinsed
- 1/5 cup Cauliflower florets
- 0.40 Medium carrots, peeled and sliced
- 0.40 Medium celery stalks, sliced
- 1/5 Medium yellow onion, chopped
- 0.40 Medium cloves garlic, minced
- 1 cup Chicken
- 0.40 tablespoon Extra virgin olive oil
- 0.40 tablespoon Fresh parsley, chopped
- 1/5 tablespoon Fresh thyme, chopped
- 1/10 teaspoon Pepper
- 1/10 teaspoon Kosher salt
Nutrition
value
value
367
calories per serving
13 g Fat37 g Protein22 g Carbs9 g FiberOther
Current Totals
- Fat13g
- Protein37g
- Carbs22g
- Fiber9g
MacroNutrients
- Carbs22g
- Protein37g
- Fiber9g
Fats
- Fat13g
Vitamins & Minerals
- Calcium146mg
- Iron6mg
- Vitamin A1427mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B991mcg
- Vitamin B120mcg
- Vitamin C70mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium106mg
- Manganese1mg
- Phosphorus303mg
- Selenium33mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By 12 Tomatoes