Fried Mashed Potato Balls Recipe

Recipe By 12 Tomatoes

Its a common occurrence, especially after the holidays. You open your refrigerator, and that huge bowl of leftover mashed potatoes is staring back at you. You know you really shouldnt waste them, but you just cant stomach the thought of eating dry, leftover mashed potatoes again, especially now that the gravy is gone

4.8
22 Rating -
Rate
Non Vegdiet
40minstotal
40m.total
Fried Mashed Potato Balls
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ingredients serve

Ingredients for Fried Mashed Potato Balls Recipe

  • 1/2 cup Cold leftover mashed potatoes
  • 1/25 cup Cooked bacon, chopped
  • 0.33 Slightly beaten eggs
  • 0.33 tablespoon Chopped fresh chives
  • 0.17 cup Shredded sharp cheddar cheese
  • 1/4 cup Dry bread crumbs
  • 0.33 cup Vegetable oil, for frying
Nutrition
value
1042
calories per serving
93 g Fat15 g Protein38 g Carbs3 g FiberOther

Current Totals

  • Fat
    93g
  • Protein
    15g
  • Carbs
    38g
  • Fiber
    3g

MacroNutrients

  • Carbs
    38g
  • Protein
    15g
  • Fiber
    3g

Fats

  • Fat
    93g

Vitamins & Minerals

  • Calcium
    310mg
  • Iron
    3mg
  • Vitamin A
    47mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    33mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    20mg
  • Vitamin E
    14mg
  • Copper
    < 1mcg
  • Magnesium
    44mg
  • Manganese
    < 1mg
  • Phosphorus
    268mg
  • Selenium
    20mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By 12 Tomatoes