When the weather is cold, we crave something spicy and filling for dinner. It can be tiring to cook after a long day of work, but with this coconut curry shrimp it doesnt have to be. Using some extra ingredients and a few easy steps, we have reinvented basic coconut shrimp into a warm, comforting meal. It may be tempting to eat it all, but save a serving or two the leftovers taste great heated up for lunch the next day