Cajun Chicken and Rice Casserole Recipe

Recipe By 12 Tomatoes

This delicious, filling, low-calorie cajun casserole with chicken and rice is sure to heat up any weeknight dinner. The best part about this recipe is that most people already have everything they need to make it at home.

3.6
16 Rating -
Rate
Non Vegdiet
1hr total
1hr total
Cajun Chicken and Rice Casserole
plan
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ingredients serve

Ingredients for Cajun Chicken and Rice Casserole Recipe

  • 1/4 pound Chicken breast, boneless and skinless, cut into chunks
  • 1 cup Chicken broth, low sodium
  • 1/2 cup Long grain white or wild rice
  • 1/4 cup Frozen peas
  • 1/4 Onion
  • 1/4 Red bell pepper, medium, chopped
  • 0.13 teaspoon Garlic powder
  • 0.13 teaspoon Smoked paprika
  • 0.13 teaspoon Cayenne pepper
  • 0.13 teaspoon Dried thyme
  • 3/4 Bacon slices
  • 1/2 teaspoon Canola oil
  • 1/2 tablespoon Tomato paste
  • As required Salt and pepper, to taste
  • As required Fresh parsley, for garnish
Nutrition
value
814
calories per serving
19 g Fat70 g Protein85 g Carbs8 g FiberOther

Current Totals

  • Fat
    19g
  • Protein
    70g
  • Carbs
    85g
  • Fiber
    8g

MacroNutrients

  • Carbs
    85g
  • Protein
    70g
  • Fiber
    8g

Fats

  • Fat
    19g

Vitamins & Minerals

  • Calcium
    77mg
  • Iron
    4mg
  • Vitamin A
    518mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    19mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    93mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    73mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    117mg
  • Manganese
    1mg
  • Phosphorus
    539mg
  • Selenium
    53mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By 12 Tomatoes