Breakfast Casserole Recipe

Recipe By 12 Tomatoes

We love traditional breakfasts with eggs, crispy bacon and of course hash browns. Those crispy potatoes are the perfect side to our breakfast proteins. But for fun, we decided to change up the hash brown routine and try something a little different, but equally as delicious: tater tots We made a breakfast casserole with eggs, bacon, and our favorite bite-sized potato side, and the end result was sheer deliciousness.

3.8
16 Rating -
Rate
Non Vegdiet
50minstotal
50m.total
Breakfast Casserole
plan
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ingredients serve

Ingredients for Breakfast Casserole Recipe

  • 0.17 Package frozen tater tots
  • 1.67 Slices bacon, uncooked, chopped
  • 1.33 Large eggs
  • 0.08 cup Green onions, finely chopped
  • 0.33 cup Shredded cheddar cheese
  • 1/25 cup Milk
  • As required Salt and pepper, to taste
  • 0.17 tablespoon Dried parsley
Nutrition
value
250
calories per serving
16 g Fat23 g Protein4 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    23g
  • Carbs
    4g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    4g
  • Protein
    23g
  • Fiber
    < 1g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    507mg
  • Iron
    1mg
  • Vitamin A
    147mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    52mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    30mg
  • Manganese
    < 1mg
  • Phosphorus
    430mg
  • Selenium
    35mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By 12 Tomatoes