This apple cider braised chicken skillet is the perfect way to warm up on a chilly autumn evening. Its simple, satisfying, and full of flavor. Apples, onions, and chicken simmer in sweet apple cider until theyre tender and juicy.
Ingredients for Apple Cider Braised Chicken Recipe
1/2 pound Bone in chicken thighs, drumsticks or combination
1/4 Medium yellow onion, thinly sliced
1/2 Large golden delicious apples, cored and quartered
1/4 tablespoon Fennel seed
1/2 tablespoon Olive oil, divided
0.38 cup Apple cider
0.13-1/4 cup Low sodium chicken broth
0.13 teaspoon Kosher salt
0.13 teaspoon Black pepper
Nutrition value
291
calories per serving
9 g Fat14 g Protein35 g Carbs22 g FiberOther
Current Totals
Fat
9g
Protein
14g
Carbs
35g
Fiber
22g
MacroNutrients
Carbs
35g
Protein
14g
Fiber
22g
Fats
Fat
9g
Vitamins & Minerals
Calcium
141mg
Iron
4mg
Vitamin A
308mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
171mcg
Vitamin B12
0mcg
Vitamin C
177mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
138mg
Manganese
< 1mg
Phosphorus
202mg
Selenium
14mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment