Crusty Salmon And Tomato Pasta Bake Recipe

Recipe By Kitchen Nine

4.7
27 Rating -
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1hr total
1hr total
Crusty Salmon And Tomato Pasta Bake
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Ingredients for Crusty Salmon And Tomato Pasta Bake Recipe

  • 87.50 gram Spiral pasta
  • 1/4 tablespoon Olive oil
  • 1/4 Red Onion, Chopped
  • 0.19 cup Halved semi dried tomatoes
  • 0.13 cup Sliced marinated roasted red capsicum
  • 0.08 cup Basil leaves
  • 100 gram 2 Cans Diced Tomatoes
  • 100 gram Boneless, skinless salmon
  • As required Fillet, chopped
  • 0.08 cup Lemon juice
  • 2.50 Slices stale white bread, crusts removed, torn
  • 22.50 gram Butter, chopped, at room temperature
  • 0.08 cup Parsley leaves
  • 1/4 tablespoon Grated lemon zest
Nutrition
value
451
calories per serving
16 g Fat37 g Protein74 g Carbs10 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    37g
  • Carbs
    74g
  • Fiber
    10g

MacroNutrients

  • Carbs
    74g
  • Protein
    37g
  • Fiber
    10g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    148mg
  • Iron
    5mg
  • Vitamin A
    1850mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    150mg
  • Vitamin B9
    1232mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    101mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    147mg
  • Manganese
    < 1mg
  • Phosphorus
    450mg
  • Selenium
    42mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kitchen Nine