Crunchy Turkey Cases Recipe
Recipe By Taste
Leftover cooked turkey is reinvented in this tasty meal idea.
4.1
27 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Crunchy Turkey Cases Recipe
- 0.08 cup Olive oil
- 1/2 Garlic Cloves, Crushed
- 1/4 Large day-old loaf white bread, unsliced
- 10 gram Butter, Chopped
- 50 gram Button Mushrooms, Sliced
- 1/4 tablespoon Plain flour
- 1/4 cup Massel chicken style liquid stock
- 1/2 tablespoon Sour cream
- 3/4 cup Cooked Turkey, Chopped
- 1/2 tablespoon Tarragon leaves, roughly chopped
Nutrition
value
value
457
calories per serving
34 g Fat34 g Protein5 g Carbs3 g FiberOther
Current Totals
- Fat34g
- Protein34g
- Carbs5g
- Fiber3g
MacroNutrients
- Carbs5g
- Protein34g
- Fiber3g
Fats
- Fat34g
Vitamins & Minerals
- Calcium126mg
- Iron6mg
- Vitamin A16mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B941mcg
- Vitamin B120mcg
- Vitamin C5mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium76mg
- Manganese2mg
- Phosphorus361mg
- Selenium31mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste