Crunchy Spinach And Ricotta Filo Pie Recipe

Name: Crunchy Spinach And Ricotta Filo Pie Recipe
Total time: 60 min
Yield: 4
Cuisine: American

Recipe By Taste

Crunchy, crumbly filo pastry surrounds this tasty ricotta and spinach vegetarian pie.

4.3

23 Rating -

Rate

Vegdiet

1hr total

30minsPrep

30minsCook

1hr total

30m.Prep

30m.Cook

plan

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ingredients serve

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Ingredients for Crunchy Spinach And Ricotta Filo Pie Recipe

1/4 teaspoon Olive oil
70 gram Baby spinach
10 gram Butter melted
2 Sheets filo pastry
125 gram Fresh ricotta
25 gram Feta, Crumbled

Nutrition
value

calories per serving

4 g Fat5 g Protein2 g Carbs3 g FiberOther

Current Totals

Fat
4g
Protein
5g
Carbs
2g
Fiber
3g

MacroNutrients

Carbs
2g
Protein
5g
Fiber
3g

Fats

Fat
4g

Vitamins & Minerals

Calcium
76mg
Iron
3mg
Vitamin A
1828mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
114mcg
Vitamin B12
0mcg
Vitamin C
22mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
68mg
Manganese
< 1mg
Phosphorus
75mg
Selenium
12mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste