Crunchy Rice Casserole Recipe
Recipe By Taste Of Home
I tried this at a church potluck years ago and begged for the recipe. The crunchy cornflake topping pairs well with the creamy rice casserole. - Beth Logan, Lakefield, Ontario.
3.6
26 Rating -
Rate
Non Vegdiet
50minstotal
15minsPrep
35minsCook
50m.total
15m.Prep
35m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Crunchy Rice Casserole Recipe
- 0.17 pound Ground Beef
- 0.17 Large onion, chopped
- 0.08 cup Chopped Green Pepper
- 0.33 tablespoon Ketchup
- 0.08 teaspoon Ground Mustard
- 1/25 teaspoon Salt
- 1/4 cup Cooked Long Grain Rice
- 1/4 cup Shredded Cheddar Cheese
- 0.17 can Condensed cream of mushroom soup, undiluted
- 0.17 cup Whole milk
- 0.17 teaspoon Worcestershire sauce
- 0.33 cup Cornflakes, coarsely crushed
- 1/2 tablespoon Butter, melted
Nutrition
value
value
748
calories per serving
22 g Fat37 g Protein101 g Carbs4 g FiberOther
Current Totals
- Fat22g
- Protein37g
- Carbs101g
- Fiber4g
MacroNutrients
- Carbs101g
- Protein37g
- Fiber4g
Fats
- Fat22g
Vitamins & Minerals
- Calcium418mg
- Iron14mg
- Vitamin A326mcg
- Vitamin B11mg
- Vitamin B22mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B940mcg
- Vitamin B12< 1mcg
- Vitamin C24mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium114mg
- Manganese< 1mg
- Phosphorus556mg
- Selenium17mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home