This is the best dessert ever! The secret is the rich crunchy crust made with chopped pecans. It's so simple to make, but tastes wonderful. Kimberly Lund, Park City, Kansas.
Ingredients for Crunchy Chocolate Pudding Squares Recipe
2 cup Self Rising Flour
1.50 cup Finely chopped pecans
0.67 cup Packed brown sugar
1 cup Butter, melted
1 Package cream cheese, softened
1 cup Confectioners' sugar
1 Carton frozen whipped topping, thawed, divided
3 cup Cold milk
1 Package instant chocolate pudding mix
As required Colored sprinkles, optional
Nutrition value
344
calories per serving
24 g Fat6 g Protein27 g Carbs4 g FiberOther
Current Totals
Fat
24g
Protein
6g
Carbs
27g
Fiber
4g
MacroNutrients
Carbs
27g
Protein
6g
Fiber
4g
Fats
Fat
24g
Vitamins & Minerals
Calcium
109mg
Iron
1mg
Vitamin A
7mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
24mcg
Vitamin B12
< 1mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
41mg
Manganese
< 1mg
Phosphorus
142mg
Selenium
6mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment