STEP 7.Mix gently , lastly add peanuts and toss it.
STEP 8.Transfer to serving dish and garnish with sliced eggs and few peanuts.
Nutrition value
186
calories per serving
13 g Fat13 g Protein5 g Carbs3 g FiberOther
Current Totals
Fat
13g
Protein
13g
Carbs
5g
Fiber
3g
MacroNutrients
Carbs
5g
Protein
13g
Fiber
3g
Fats
Fat
13g
Vitamins & Minerals
Calcium
33mg
Iron
1mg
Vitamin A
688mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
29mcg
Vitamin B12
0mcg
Vitamin C
9mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
48mg
Manganese
< 1mg
Phosphorus
159mg
Selenium
10mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment