Crunchy Canopies With Toffee Sauce Recipe

Name: Crunchy Canopies With Toffee Sauce Recipe
Total time: 35 min
Yield: 4
Cuisine: Indian

Recipe By Better Butter

Crispy fried bread stuffed with khoya, dipped in delicious home made toffee sauce.

4.4

18 Rating -

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Vegdiet

35minstotal

15minsPrep

20minsCook

35m.total

15m.Prep

20m.Cook

plan

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Ingredients for Crunchy Canopies With Toffee Sauce Recipe

1.50 Bread slices
As required Refined oil
1/4 cup For the sweet khoya: Milk Powder
0.06 cup Melted butter/ghee
0.06 cup Milk
1 tablespoon Sugar
1/4 cup For the toffee sauce : sugar
3/4-1 tablespoon Water
0.13 cup cream

Nutrition
value

543

calories per serving

29 g Fat14 g Protein56 g Carbs3 g FiberOther

Current Totals

Fat
29g
Protein
14g
Carbs
56g
Fiber
3g

MacroNutrients

Carbs
56g
Protein
14g
Fiber
3g

Fats

Fat
29g

Vitamins & Minerals

Calcium
425mg
Iron
3mg
Vitamin A
5mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
89mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
54mg
Manganese
< 1mg
Phosphorus
375mg
Selenium
36mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter