Crunchy Asian Salad Recipe
Recipe By Taste
Whip up this simple, fresh asian-style crunchy noodle salad. This dish is a terrific traditional asian slaw that's loaded with fresh herbs and impressive flavours.
4.4
29 Rating -
Rate
15minstotal
15minsPrep
15m.total
15m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Crunchy Asian Salad Recipe
- 0.08 Small chinese cabbage, shredded
- 8.33 gram Snow pea sprouts, trimmed, halved
- 0.17 Large carrot, peeled, sliced thinly into batons
- 0.17 Red capsicum, seeded, thinly sliced
- 0.17 cup Coriander leaves
- 0.08 cup Fresh mint leaves, torn
- 0.08 cup Toasted peanuts, chopped
- 1/25 cup Pickled ginger slices
- 16.67 gram Packet fried crunchy noodles
- 0.17 Zest and juice of lime
- 0.17 tablespoon Fish sauce
- 0.17 Fresh long red chilli, deseeded, finely chopped
- 0.33 teaspoon Brown sugar
Nutrition
value
value
162
calories per serving
6 g Fat6 g Protein20 g Carbs5 g FiberOther
Current Totals
- Fat6g
- Protein6g
- Carbs20g
- Fiber5g
MacroNutrients
- Carbs20g
- Protein6g
- Fiber5g
Fats
- Fat6g
Vitamins & Minerals
- Calcium97mg
- Iron4mg
- Vitamin A2089mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B958mcg
- Vitamin B12< 1mcg
- Vitamin C26mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium72mg
- Manganese< 1mg
- Phosphorus118mg
- Selenium5mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste