Crown Roast of Pork Recipe
Recipe By Crunchy Creamy Sweet
Crown roast of pork-the ultimate meat centerpiece for your holiday dinner. impressive yet easy to prepare. it's time to bring the old classic back
4.7
13 Rating -
Rate
Non Vegdiet
3hr 15minstotal
15minsPrep
3hr Cook
3hr 15m.total
15m.Prep
3hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Crown Roast of Pork Recipe
- 1 pound Crown roast of pork
- 1/5 teaspoon Chopped fresh sage
- 1/10 teaspoon Chopped fresh thyme
- 1/10 sprig Marjoram, chopped
- 1/10 tablespoon Sea salt
- 1/20 teaspoon Ground black pepper
- 0.03 cup Olive oil
- 1/10 cup Dry white wine or water
- 1/10 cup Chicken stock
Nutrition
value
value
711
calories per serving
44 g Fat73 g Protein3 g Carbs< 1 g FiberOther
Current Totals
- Fat44g
- Protein73g
- Carbs3g
- Fiber< 1g
MacroNutrients
- Carbs3g
- Protein73g
- Fiber< 1g
Fats
- Fat44g
Vitamins & Minerals
- Calcium80mg
- Iron10mg
- Vitamin A4mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B936mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E2mg
- Copper3mcg
- Magnesium115mg
- Manganese< 1mg
- Phosphorus598mg
- Selenium146mcg
- Zinc11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Crunchy Creamy Sweet