Crown Roast Of Pork With Apple Raisin Stuffing Recipe
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Crown Roast Of Pork With Apple Raisin Stuffing Recipe
Recipe By Taste Of Home
Folks may be intimidated to prepare an elegant crown roast of pork, but it's actually an easy entree. Our four grown sons and their families expect this every Christmas. Mary Ann Balam, Tujunga, California.
Ingredients for Crown Roast Of Pork With Apple Raisin Stuffing Recipe
0.08 Pork crown roast
0.17 Garlic cloves, slivered
0.17 tablespoon Olive oil
As required Salt and pepper
0.17 cup Apple Juice Or Cider
As required Apple raisin stuffing
0.08 cup Raisins
0.08 cup Boiling water
0.08 cup Chopped Onion
0.08 cup Chopped Celery
0.08 Garlic Clove, Minced
0.06 cup Butter
0.42 cup Soft Bread Crumbs
1/4 cup Chopped peeled tart apples
1/50 cup Minced Fresh Parsley
0.08 teaspoon Salt
1/50 teaspoon Paprika
Nutrition value
346
calories per serving
6 g Fat10 g Protein61 g Carbs7 g FiberOther
Current Totals
Fat
6g
Protein
10g
Carbs
61g
Fiber
7g
MacroNutrients
Carbs
61g
Protein
10g
Fiber
7g
Fats
Fat
6g
Vitamins & Minerals
Calcium
157mg
Iron
5mg
Vitamin A
235mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
42mcg
Vitamin B12
< 1mcg
Vitamin C
13mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
54mg
Manganese
1mg
Phosphorus
141mg
Selenium
19mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment