Crostini Recipe
Recipe By Betty Crocker
Crostini, an italian appetizer, is crusty bread with different delicious toppings. Here weve highlighted fresh tomatoes, basil and mozzarella.
4.6
25 Rating -
Rate
Vegdiet
23minstotal
23m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Crostini Recipe
- 1/25 inch 12 slices italian bread, each thick
- 1/50 cup Olive or vegetable oil
- 0.08 Large tomato, chopped
- 1/4 tablespoon Chopped fresh basil leaves
- 0.08 tablespoon Large capers or chopped ripe olives
- 1/25 teaspoon Salt
- 1/25 teaspoon Pepper
- 1 Slices mozzarella cheese
Nutrition
value
value
52
calories per serving
5 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat5g
- Protein< 1g
- Carbs< 1g
- Fiber< 1g
MacroNutrients
- Carbs< 1g
- Protein< 1g
- Fiber< 1g
Fats
- Fat5g
Vitamins & Minerals
- Calcium8mg
- Iron< 1mg
- Vitamin A121mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B95mcg
- Vitamin B120mcg
- Vitamin C4mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium4mg
- Manganese< 1mg
- Phosphorus5mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Betty Crocker