Croque Monsieur Brunch Bake Recipe

Recipe By Betty Crocker

Ooh la la Give your brunch sandwich a make-ahead remix with this french-inspired bake.

4.1
25 Rating -
Rate
Non Vegdiet
10hr total
10hr total
Croque Monsieur Brunch Bake
plan
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ingredients serve

Ingredients for Croque Monsieur Brunch Bake Recipe

  • 0.14 bunch Fresh asparagus spears
  • 0.14 tablespoon Olive oil
  • As required Salt and pepper, to taste
  • 1/25 cup Butter
  • 1/25 cup Gold medaltm all purpose flour
  • 0.21 cup Whole milk
  • As required Thyme, to taste
  • 0.14 Shallot, chopped
  • 1 Slices country bread
  • 1 Slices prosciutto
  • 0.07 cup Shredded gruyere cheese
  • As required Chopped fresh chives, as desired
Nutrition
value
113
calories per serving
7 g Fat5 g Protein7 g Carbs2 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    5g
  • Carbs
    7g
  • Fiber
    2g

MacroNutrients

  • Carbs
    7g
  • Protein
    5g
  • Fiber
    2g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    132mg
  • Iron
    1mg
  • Vitamin A
    19mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    35mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    17mg
  • Manganese
    < 1mg
  • Phosphorus
    108mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker