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Recipes
Crockpot Teriyaki Chicken Recipe
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Nutrition
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Crockpot Teriyaki Chicken Recipe
Recipe By
Laura in the Kitchen
In this episode of laura in the kitchen laura vitale shows you how to make crockpot teriyaki chicken
4.9
24 Rating -
Rate
Non Veg
diet
4hr 20mins
total
4hr 20m.
total
plan
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ingredients
serve
serve
1
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Ingredients for Crockpot Teriyaki Chicken Recipe
1/2 pound
Skinless Chicken Thighs
0.08 cup
Soy sauce
0.08 cup
Water
1/4
Clove of garlic, minced
1/4 teaspoon
Grated ginger
1/2 tablespoon
Brown sugar
1/2 tablespoon
Honey
1/2 tablespoon
Rice vinegar
1/4 tablespoon
Mirin
0.06 teaspoon
Sesame oil
1/2 tablespoon
Cornstarch
1/2 tablespoon
Water
3/4 cup
Broccoli florets
1/4
Bell pepper, chopped
Nutrition
value
652
calories
per serving
37 g Fat
47 g Protein
29 g Carbs
2 g Fiber
Other
Current Totals
Fat
37g
Protein
47g
Carbs
29g
Fiber
2g
MacroNutrients
Carbs
29g
Protein
47g
Fiber
2g
Fats
Fat
37g
Vitamins & Minerals
Calcium
183mg
Iron
8mg
Vitamin A
157mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
16mg
Vitamin B6
< 1mg
Vitamin B9
112mcg
Vitamin B12
< 1mcg
Vitamin C
66mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
87mg
Manganese
< 1mg
Phosphorus
570mg
Selenium
48mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Laura in the Kitchen