Crockpot Teriyaki Chicken Recipe

Recipe By Laura in the Kitchen

In this episode of laura in the kitchen laura vitale shows you how to make crockpot teriyaki chicken

4.9
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Non Vegdiet
4hr 20minstotal
4hr 20m.total
Crockpot Teriyaki Chicken
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ingredients serve

Ingredients for Crockpot Teriyaki Chicken Recipe

  • 1/2 pound Skinless Chicken Thighs
  • 0.08 cup Soy sauce
  • 0.08 cup Water
  • 1/4 Clove of garlic, minced
  • 1/4 teaspoon Grated ginger
  • 1/2 tablespoon Brown sugar
  • 1/2 tablespoon Honey
  • 1/2 tablespoon Rice vinegar
  • 1/4 tablespoon Mirin
  • 0.06 teaspoon Sesame oil
  • 1/2 tablespoon Cornstarch
  • 1/2 tablespoon Water
  • 3/4 cup Broccoli florets
  • 1/4 Bell pepper, chopped
Nutrition
value
652
calories per serving
37 g Fat47 g Protein29 g Carbs2 g FiberOther

Current Totals

  • Fat
    37g
  • Protein
    47g
  • Carbs
    29g
  • Fiber
    2g

MacroNutrients

  • Carbs
    29g
  • Protein
    47g
  • Fiber
    2g

Fats

  • Fat
    37g

Vitamins & Minerals

  • Calcium
    183mg
  • Iron
    8mg
  • Vitamin A
    157mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    16mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    112mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    66mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    87mg
  • Manganese
    < 1mg
  • Phosphorus
    570mg
  • Selenium
    48mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Laura in the Kitchen