Crock Pot Ham And Pea Risotto Recipe

Recipe By Slurrp

Crock Pot Ham and Pea Risotto is a delicious and easy one-pot meal that is perfect for busy weeknights. This creamy and flavorful risotto is made by combining Arborio rice, diced ham, peas, and a savory broth in a slow cooker. The slow cooking process allows the rice to absorb the flavors of the ham and peas, resulting in a rich and satisfying dish.

4.5
25 Rating -
Rate
Non Vegdiet
2hr 15minstotal
15minsPrep
2hr Cook
2hr 15m.total
15m.Prep
2hr Cook
Crock Pot Ham And Pea Risotto
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ingredients serve

Ingredients for Crock Pot Ham And Pea Risotto Recipe

  • 0.33 cup Arborio Rice
  • 0.33 cup Diced Ham
  • 0.17 cup Frozen Peas
  • 0.17 Onion, Diced
  • 0.33 cloves Cloves Garlic, Minced
  • 0.67 cup Chicken Broth
  • 0.17 teaspoon Dried Thyme
  • 0.08 teaspoon Salt
  • 1/25 teaspoon Black Pepper
  • 0.08 cup Grated Parmesan Cheese
  • 0.33 tablespoon Butter
  • as per your need Chopped Parsley For Garnish

Directions: Crock Pot Ham And Pea Risotto Recipe

Cooking Directions

  • STEP 1.In a slow cooker, combine Arborio rice, diced ham, peas, onion, garlic, and broth.
  • STEP 2.Stir in the thyme, salt, and pepper.
  • STEP 3.Cover the slow cooker and cook on low for 4-6 hours or until the rice is tender and creamy.
  • STEP 4.Stir in the Parmesan cheese and butter until melted and creamy.
  • STEP 5.Season with additional salt and pepper, if desired.
  • STEP 6.Serve the ham and pea risotto hot, garnished with chopped parsley.

Cooking Tips

  • Use a good-quality ham for the best flavor.
  • For a vegetarian version, omit the ham and use vegetable broth instead of chicken broth.
  • Add a splash of white wine for extra flavor.

Storage and Serving

  • Store the Crock Pot Ham and Pea Risotto in the refrigerator for up to 3 days.
  • Reheat in the microwave or on the stovetop before serving.
  • Serve as a main dish or as a side dish with grilled chicken or roasted vegetables.
Nutrition
value
543
calories per serving
7 g Fat43 g Protein69 g Carbs6 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    43g
  • Carbs
    69g
  • Fiber
    6g

MacroNutrients

  • Carbs
    69g
  • Protein
    43g
  • Fiber
    6g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    246mg
  • Iron
    6mg
  • Vitamin A
    240mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    48mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    22mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    110mg
  • Manganese
    < 1mg
  • Phosphorus
    459mg
  • Selenium
    35mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp