Crockpot overnight breakfast casserole is a classic breakfast casserole with eggs, sausage, bacon, hash browns, and cheese, great for the holidays and a crowd.
Ingredients for Crockpot Overnight Breakfast Casserole Recipe
0.13 pound Package frozen shredded hash brown potatoes
0.06 pound Breakfast sausage
0.06 pound Bacon cooked and crumbled
1/4 cup Shredded cheddar cheese divided
0.06 Medium sweet onion diced
0.06 Green pepper diced
0.06 Red pepper diced
1.50 Egg
0.13 cup Milk
0.06 cup Sour cream
0.06 teaspoon Salt
0.03 teaspoon Ground black pepper
Nutrition value
331
calories per serving
19 g Fat23 g Protein15 g Carbs2 g FiberOther
Current Totals
Fat
19g
Protein
23g
Carbs
15g
Fiber
2g
MacroNutrients
Carbs
15g
Protein
23g
Fiber
2g
Fats
Fat
19g
Vitamins & Minerals
Calcium
427mg
Iron
2mg
Vitamin A
168mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
61mcg
Vitamin B12
< 1mcg
Vitamin C
19mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
47mg
Manganese
< 1mg
Phosphorus
416mg
Selenium
37mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment