Crock Pot Macaroni And Cheese Recipe
Recipe By The Spruce Eats
This is a basic macaroni and cheese recipe for the slow cooker. The recipe makes enough for about 8 people, and the crockpot makes it especially convenient if you need the stovetop and oven for other dishes. Take the finished macaroni and cheese along to a potluck or party, crockpot and all. Plug it in and serve it hot right from the slow cooker.
4.9
11 Rating -
Rate
Vegdiet
3hr 25minstotal
15minsPrep
3hr 10minsCook
3hr 25m.total
15m.Prep
3hr 10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Crock Pot Macaroni And Cheese Recipe
- 0.13 Package elbow macaroni
- 1 tablespoon Butter
- 0.13 can Evaporated milk
- 0.19 cup Whole milk
- 1/2 cup Sharp Cheddar Cheese
- As required Kosher salt
Nutrition
value
value
267
calories per serving
17 g Fat23 g Protein6 g Carbs1 g FiberOther
Current Totals
- Fat17g
- Protein23g
- Carbs6g
- Fiber1g
MacroNutrients
- Carbs6g
- Protein23g
- Fiber1g
Fats
- Fat17g
Vitamins & Minerals
- Calcium745mg
- Iron< 1mg
- Vitamin A117mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B922mcg
- Vitamin B12< 1mcg
- Vitamin C3mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium37mg
- Manganese< 1mg
- Phosphorus488mg
- Selenium13mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Spruce Eats