Crockpot chicken and potatoes and carrots is an easy, healthy family dinner Quick to prep and the scrumptious garlic lemon butter herb sauce is to die for
Ingredients for Crockpot Chicken And Potatoes With Carrots Recipe
1/4 pound Baby Yukon Gold Potatoes Or Baby Red Potatoes
1/4 pound Baby carrots
0.38 pound Boneless Skinless Chicken Breasts Or Boneless Skinless Thighs
1 tablespoon Unsalted butter
1/4 tablespoon 3 Cloves Garlic Minced, About
0.63 teaspoon Italian Seasoning
0.13 teaspoon Kosher Salt Plus Additional As Needed
0.06 teaspoon Black Pepper Plus Additional As Needed
1/4 Zest And Juice Medium Lemon
0.06 cup Grated Parmesan Cheese
As required Chopped Fresh Parsley Optional For Serving
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment