Crockpot Cheesy Potatoes With Sour Cream Recipe

Recipe By The Spruce Eats

This super simple and rich side dish uses frozen hash brown potatoes in a wonderful seven-ingredient recipe. Crockpot cheesy potatoes are delicious, just perfect for entertaining and for busy days during the holidays. It's also perfect any other time of the year when you want a comforting and delicious side dish that's easy to make.

4.2
10 Rating -
Rate
Non Vegdiet
4hr 10minstotal
10minsPrep
4hr Cook
4hr 10m.total
10m.Prep
4hr Cook
Crockpot Cheesy Potatoes With Sour Cream
plan
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ingredients serve

Ingredients for Crockpot Cheesy Potatoes With Sour Cream Recipe

  • 0.08 can Condensed cream of mushroom soup
  • 0.08 Container Sour Cream
  • 0.08-1/25 cup Shredded cojack cheese
  • 0.08 teaspoon Dried marjoram leaves
  • As required Salt And Pepper To Taste
Nutrition
value
33
calories per serving
1 g Fat2 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    2g
  • Carbs
    3g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    3g
  • Protein
    2g
  • Fiber
    < 1g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    53mg
  • Iron
    < 1mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    11mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    6mg
  • Manganese
    < 1mg
  • Phosphorus
    37mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats