Crockpot Butter Chicken Recipe
Recipe By Honest Cooking
Slow cooked in a crockpot, this butter chicken is to tender, flavorful, and easy to make.
4.5
21 Rating -
Rate
Non Vegdiet
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Crockpot Butter Chicken Recipe
- 1/4 tablespoon Coconut oil
- 3/4-1 Cloves garlic, crushed
- 1/4 Onion, diced
- 0.44 cup Coconut milk
- 0.19 cup Organic tomato paste
- 1/2 tablespoon Tapioca flour
- 1/2 teaspoon Garam Masala
- 1/4 teaspoon Curry powder
- 0.13 teaspoon Ginger powder
- 0.13 teaspoon Chili powder
- As required Sea salt and black pepper
- 0.31 kilogram Chicken thighs , cut into small pieces
Nutrition
value
value
933
calories per serving
74 g Fat61 g Protein8 g Carbs11 g FiberOther
Current Totals
- Fat74g
- Protein61g
- Carbs8g
- Fiber11g
MacroNutrients
- Carbs8g
- Protein61g
- Fiber11g
Fats
- Fat74g
Vitamins & Minerals
- Calcium94mg
- Iron6mg
- Vitamin A518mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B318mg
- Vitamin B61mg
- Vitamin B975mcg
- Vitamin B120mcg
- Vitamin C20mg
- Vitamin E4mg
- Copper1mcg
- Magnesium134mg
- Manganese2mg
- Phosphorus649mg
- Selenium61mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking