Crock Pot Black Bean Chili Recipe

Recipe By The Spruce Eats

This healthy and delicious vegetarian chili recipe made with black beans and lots of veggies cooks in your slow cooker. It's easy to make and colorful too. You can use other types of beans in this chili recipe if you'd like. Try using pinto beans, or kidney beans, or even garbanzo beans for a nice change of pace. By the way, any chili recipe really combines already cooked ingredients. Cooking blends together and enhances the individual flavors.

4.3
14 Rating -
Rate
Vegdiet
10hr 25minstotal
25minsPrep
10hr Cook
10hr 25m.total
25m.Prep
10hr Cook
Crock Pot Black Bean Chili
plan
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ingredients serve

Ingredients for Crock Pot Black Bean Chili Recipe

  • 1/4 tablespoon Olive oil
  • 1/4 Large Onions
  • 0.38 Cloves Garlic
  • 0.13 Red Bell Pepper
  • 0.13 Green Bell Pepper
  • 0.38 can Diced Tomatoes
  • 1/4 cup Vegetable Broth
  • 1/4 teaspoon Cumin
  • 0.13 tablespoon Chili powder
  • 0.06 teaspoon Crushed Red Pepper Flakes
  • 0.13 Package frozen corn
Nutrition
value
113
calories per serving
5 g Fat10 g Protein6 g Carbs2 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    10g
  • Carbs
    6g
  • Fiber
    2g

MacroNutrients

  • Carbs
    6g
  • Protein
    10g
  • Fiber
    2g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    33mg
  • Iron
    < 1mg
  • Vitamin A
    129mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    33mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    51mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    26mg
  • Manganese
    < 1mg
  • Phosphorus
    78mg
  • Selenium
    8mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats