Crockpot Beef Stroganoff Recipe
Recipe By The Spruce Eats
For an easy cold-weather meal you can throw together in 20 minutes, look to the crockpot to cook hearty beef to perfection for this hearty stroganoff. Making this dish in a slow cooker allows the flavors to blend together and fully marinate the meat until it's juicy, tender, and totally satisfying. Serve with sour cream for an extra rich dinner on top of your favorite hot cooked noodles.
4.2
12 Rating -
Rate
Non Vegdiet
9hr 50minstotal
20minsPrep
9hr 30minsCook
9hr 50m.total
20m.Prep
9hr 30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Crockpot Beef Stroganoff Recipe
- 1/4-0.33 pound Stew beef or round steak or lean chuck
- 1/2 tablespoon Flour
- 0.33 tablespoon Butter or margarine
- 0.17 cup Beef broth
- 0.33 tablespoon Ketchup
- 0.17 Sm. garlic clove
- 0.17 teaspoon Salt
- 1.33 ounce Sliced Mushrooms
- 0.17 Med. onion
- 0.17 C. Sour Cream
Nutrition
value
value
268
calories per serving
13 g Fat36 g Protein< 1 g Carbs1 g FiberOther
Current Totals
- Fat13g
- Protein36g
- Carbs< 1g
- Fiber1g
MacroNutrients
- Carbs< 1g
- Protein36g
- Fiber1g
Fats
- Fat13g
Vitamins & Minerals
- Calcium18mg
- Iron4mg
- Vitamin A175mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B919mcg
- Vitamin B120mcg
- Vitamin C7mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium56mg
- Manganese< 1mg
- Phosphorus325mg
- Selenium30mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Spruce Eats