Ingredients for Crock-Pot White Chicken Chili Recipe
1/2 Boneless Skinless Chicken Breasts
1/4 Medium onion, chopped
1/4 Garlic clove, minced
1/4 can Great northernbeans, rinsed and drained
1/2 can Diced Green Chilies
3/4 cup Lower-sodium chicken broth
1/4 tablespoon Lime juice
0.06 teaspoon Salt
1/4 teaspoon Oregano
0.13 teaspoon Pepper
0.06 teaspoon Cayenne pepper or chili powder
1/4 teaspoon Tabasco sauce
1/4 cup Sour cream
0.13 cup 0.5 and 0.5
As required Shredded cheesefor topping
Nutrition value
21
calories per serving
< 1 g Fat2 g Protein2 g Carbs3 g FiberOther
Current Totals
Fat
< 1g
Protein
2g
Carbs
2g
Fiber
3g
MacroNutrients
Carbs
2g
Protein
2g
Fiber
3g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
32mg
Iron
2mg
Vitamin A
263mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
25mcg
Vitamin B12
0mcg
Vitamin C
13mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
30mg
Manganese
< 1mg
Phosphorus
25mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment