Crock Pot Taco Soup Recipe

Recipe By The Country Cook

Crock pot taco soup combines ground beef, ranch seasoning, taco seasoning, rotel, corn, diced tomatoes topped with sour cream and cheese souprecipes slowcooker.

4.9
26 Rating -
Rate
Non Vegdiet
6hr 10minstotal
10minsPrep
6hr Cook
6hr 10m.total
10m.Prep
6hr Cook
Crock Pot Taco Soup
plan
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ingredients serve

Ingredients for Crock Pot Taco Soup Recipe

  • 0.13 pound Ground beef
  • 0.13 Small onion, diced
  • 1.88 ounce Can beef broth
  • 1.88 ounce Can diced tomatoes and green chiles, undrained
  • 0.13 can Pinto beans, undrained
  • 1.88 ounce Can kernel corn, undrained
  • 0.13 Packet taco seasoning
  • 0.13 Packet dry ranch dressing mix
  • 0.13 cup Water
  • As required Optional toppings:crushed tortilla chips, sour cream, shredded cheese, sliced green onions
Nutrition
value
245
calories per serving
11 g Fat26 g Protein8 g Carbs5 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    26g
  • Carbs
    8g
  • Fiber
    5g

MacroNutrients

  • Carbs
    8g
  • Protein
    26g
  • Fiber
    5g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    61mg
  • Iron
    3mg
  • Vitamin A
    617mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    52mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    24mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    55mg
  • Manganese
    < 1mg
  • Phosphorus
    204mg
  • Selenium
    18mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Country Cook