Crock Pot Savory Pork Cutlets Recipe

Cooking Direction

• Spray your crock pot with cooking spray. Place your cutlets in your crock pot.
• Mix together your soup and soup mix in a bowl. Pour over your cutlets.
• Gently pour your broth over top. Cover and cook on low for 4-6 hours.

Cooking Tips

• Choose fresh, high-quality pork cutlets with a good amount of marbling for optimal flavor and tenderness.

Serving and Storage

• It can be served with roasted vegetables, or any yoghurt sauce.
• To extend the shelf life, transfer it into freezer bags and freeze for up to 4 months. Just thaw overnight and reheat on the stovetop.