Easy crock pot sausage and peppers with onion in a hearty tomato sauce. Serve with pasta, over rice, or inside buns for sandwiches. Simple and delicious
Ingredients for Crock Pot Sausage And Peppers Recipe
1/4 tablespoon Extra Virgin Olive Oil Divided
0.42 pound Italian Turkey Sausage Links Uncooked, In Their Casing, Cut Into Thirds
1/25 inch 1 Large Yellow Onion Halved And Cut Into Wide Strips
0.08 teaspoon Kosher salt
1/25 teaspoon Black pepper
0.67 Cloves Garlic Chopped
1/25 teaspoon Red Pepper Flakes Plus Additional To Taste
1/25 cup Dry Red Or White Wine Or Swap Additional Low Sodium Chicken Broth
1/25 inch 1 Large Red, Yellow, Or Orange Bell Pepper Cored And Cut Into Strips
1/25 inch 1 Large Green Bell Pepper Cored And Cut Into Strips
0.17 can Crushed Tomatoes
As required Cooked Whole Wheat Pasta
As required Zucchini Noodles
As required Split And Toasted Hoagie Buns
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment