Ingredients for Crock Pot Pork Roast And Veggies Recipe
0.33 tablespoon Olive oil
0.83 pound Boneless boston butt pork roast
As required Garlic salt, pepper and cajun seasoning to taste
0.08 cup Water
1 Large carrots scraped and cut into chunks
1.67 Small new red potatoes cut into quarters
0.17 stalk Celery cut into chunks
3.58 ounce Cream of mushroom soup
0.08 teaspoon Dried thyme
0.17 teaspoon Dried sage
Nutrition value
970
calories per serving
38 g Fat82 g Protein71 g Carbs48 g FiberOther
Current Totals
Fat
38g
Protein
82g
Carbs
71g
Fiber
48g
MacroNutrients
Carbs
71g
Protein
82g
Fiber
48g
Fats
Fat
38g
Vitamins & Minerals
Calcium
119mg
Iron
19mg
Vitamin A
2152mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
15mg
Vitamin B6
2mg
Vitamin B9
94mcg
Vitamin B12
0mcg
Vitamin C
72mg
Vitamin E
2mg
Copper
7mcg
Magnesium
301mg
Manganese
2mg
Phosphorus
1305mg
Selenium
121mcg
Zinc
19mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment