Ingredients for Crock Pot Mississippi Pot Roast Recipe
0.30-1/2 pound Boneless chuck roast
1/4 tablespoon Dried minced onion
1/5 teaspoon Dried parsley
1/10 teaspoon Onion powder
1/10 teaspoon Dried dill weed
1/10 teaspoon Garlic powder
1/10 teaspoon Kosher salt
1/20 teaspoon Black pepper
1/10 teaspoon Better than bouillon beef base
0.03 cup Salted butter
1/20 cup Juice from jar pepperonici peppers
0.40 Pepperoncini peppers
Nutrition value
7
calories per serving
< 1 g Fat< 1 g Protein< 1 g Carbs1 g FiberOther
Current Totals
Fat
< 1g
Protein
< 1g
Carbs
< 1g
Fiber
1g
MacroNutrients
Carbs
< 1g
Protein
< 1g
Fiber
1g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
18mg
Iron
< 1mg
Vitamin A
98mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
13mcg
Vitamin B12
0mcg
Vitamin C
20mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
9mg
Manganese
< 1mg
Phosphorus
12mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment