Meatballs Recipe
Recipe By Julies Eats And Treats
These meatballs are broiled then slow cooked in spaghetti sauce for a tender and flavorful meatball to pile on spaghetti they will be a go-to dinner. they can also be served plain as an appetizer.
4.3
25 Rating -
Rate
Non Vegdiet
6hr 15minstotal
15minsPrep
6hr Cook
6hr 15m.total
15m.Prep
6hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Meatballs Recipe
- 1/4 pound Ground beef
- 0.13 C. italian style breadcrumbs
- 0.17 tablespoon Dried parsley flakes
- 0.17 teaspoon Minced garlic
- 0.08 C. minced onion
- 0.17 Egg
- 1/25 C. grated parmesan cheese
- 0.17 teaspoon Salt
- 1/25 teaspoon Ground black pepper
- 4.67 ounce Marinara sauce
- 2.42 ounce Can petite diced tomatoes
- 2.50 ounce Can tomato sauce
Nutrition
value
value
285
calories per serving
18 g Fat26 g Protein5 g Carbs3 g FiberOther
Current Totals
- Fat18g
- Protein26g
- Carbs5g
- Fiber3g
MacroNutrients
- Carbs5g
- Protein26g
- Fiber3g
Fats
- Fat18g
Vitamins & Minerals
- Calcium36mg
- Iron4mg
- Vitamin A1411mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B953mcg
- Vitamin B120mcg
- Vitamin C45mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium55mg
- Manganese< 1mg
- Phosphorus276mg
- Selenium17mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Julies Eats And Treats