Crock-Pot Macaroni And Cheese Recipe

Name: Crock-pot Macaroni And Cheese Recipe
Total time: 155 min
Yield: 6
Cuisine: American

Recipe By Food & Wine

Learn how to make Crock-Pot Macaroni And Cheese.

4.9

16 Rating -

Rate

Vegdiet

2hr 35minstotal

2hr 35m.total

plan

Bookmark

ingredients serves

serves6

Add to Shopping List

Ingredients for Crock-Pot Macaroni And Cheese Recipe

8 ounce Sharp cheddar cheese, coarsely grated
4 ounce Monterey jack cheese, coarsely grated
1.50 ounce Parmigiano reggiano cheese, finely grated
12 ounce Two cans evaporated milk
1.75 cup Whole milk
0.33 cup Sour cream
1 tablespoon Dijon mustard
As required Kosher salt
As required Black pepper
1/2 teaspoon Plus 1/8 teaspoon cayenne pepper
1 pound Elbow Macaroni
2 tablespoon Unsalted butter
1 teaspoon Thyme leaves, minced
0.67 cup Plain dry breadcrumbs

Nutrition
value

425

calories per serving

19 g Fat22 g Protein38 g Carbs3 g FiberOther

Current Totals

Fat
19g
Protein
22g
Carbs
38g
Fiber
3g

MacroNutrients

Carbs
38g
Protein
22g
Fiber
3g

Fats

Fat
19g

Vitamins & Minerals

Calcium
682mg
Iron
2mg
Vitamin A
145mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
46mcg
Vitamin B12
< 1mcg
Vitamin C
9mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
54mg
Manganese
< 1mg
Phosphorus
467mg
Selenium
20mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Food & Wine