Crock Pot Lasagna Recipe

Recipe By I Heart Eating

Homemade lasagna made in the crock pot.

4.4
25 Rating -
Rate
Non Vegdiet
4hr 30minstotal
20minsPrep
4hr 10minsCook
4hr 30m.total
20m.Prep
4hr 10m.Cook
Crock Pot Lasagna
plan
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ingredients serve

Ingredients for Crock Pot Lasagna Recipe

  • 1/10 pound Ground italian sausage
  • 1/20 cup Chopped white or yellow onion
  • 1/2 Cloves garlic
  • 0.30-1.50 ounce Cans crushed tomatoes
  • 1.50 ounce Can tomato sauce
  • 1/10 tablespoon Dried italian seasoning
  • 1/10 teaspoon Dried basil
  • 1/20 teaspoon Salt
  • 0.80 ounce Shredded mozzarella cheese
  • 0.80 ounce Ricotta cheese
  • 0.80 ounce Cottage cheese
  • 1/10 cup Grated parmesan cheese
  • 0.90 No.s Boil lasagna noodles
Nutrition
value
317
calories per serving
15 g Fat27 g Protein18 g Carbs2 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    27g
  • Carbs
    18g
  • Fiber
    2g

MacroNutrients

  • Carbs
    18g
  • Protein
    27g
  • Fiber
    2g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    474mg
  • Iron
    2mg
  • Vitamin A
    679mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    87mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    21mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    49mg
  • Manganese
    1mg
  • Phosphorus
    393mg
  • Selenium
    27mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By I Heart Eating