Crock Pot Pasta Sauce With Italian Sausage Recipe

Recipe By The Spruce Eats

This easy spaghetti sauce is a crockpot sauce, made with ground beef, italian sausage, diced tomatoes, and chopped vegetables, along with other ingredients. Serve this delicious sauce mixture with spaghetti or linguine. Or serve it with spaghetti squash or spiralized summer squash or zucchini. Make a double batch and put the remaining sauce in an airtight container (or several single-serve containers). Store it in the freezer for as long as four to six months.

4.4
27 Rating -
Rate
Non Vegdiet
6hr 15minstotal
15minsPrep
6hr Cook
6hr 15m.total
15m.Prep
6hr Cook
Crock Pot Pasta Sauce With Italian Sausage
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ingredients serve

Ingredients for Crock Pot Pasta Sauce With Italian Sausage Recipe

  • 1 ounce Italian Sausage
  • 0.13 pound Lean Ground Beef
  • 1/4 can Diced Tomatoes
  • 0.13 cup Chopped Onion
  • 0.13 can Tomato Sauce
  • 0.13 can Tomato paste
  • 0.06 cup Chopped Green Bell Pepper
  • 0.13-1/4 tablespoon Sugar
  • 0.13 teaspoon Salt
  • 1/4 Cloves Garlic
  • 1/4 teaspoon Dried leaf basil
Nutrition
value
184
calories per serving
11 g Fat17 g Protein3 g Carbs1 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    17g
  • Carbs
    3g
  • Fiber
    1g

MacroNutrients

  • Carbs
    3g
  • Protein
    17g
  • Fiber
    1g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    25mg
  • Iron
    2mg
  • Vitamin A
    165mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    23mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    17mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    33mg
  • Manganese
    < 1mg
  • Phosphorus
    154mg
  • Selenium
    11mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats