1/4 ounce Pkg garlic and herb sauce mix or pesto mix or italian dressing mix
0.08 teaspoon Red pepper flakes
4.83 ounce Italian style diced tomatoes undrained
1.33 ounce Can tomato sauce
0.33 tablespoon Cornstarch
0.33 tablespoon Cold water
As required Cooked pasta we used cavatappi
As required Shredded cheese garnish
Nutrition value
480
calories per serving
29 g Fat38 g Protein15 g Carbs2 g FiberOther
Current Totals
Fat
29g
Protein
38g
Carbs
15g
Fiber
2g
MacroNutrients
Carbs
15g
Protein
38g
Fiber
2g
Fats
Fat
29g
Vitamins & Minerals
Calcium
69mg
Iron
3mg
Vitamin A
516mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
11mg
Vitamin B6
< 1mg
Vitamin B9
39mcg
Vitamin B12
0mcg
Vitamin C
18mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
64mg
Manganese
< 1mg
Phosphorus
367mg
Selenium
37mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment