Crock Pot Chicken Yellow Curry Soup Recipe
Recipe By Steph Gaudreau
Crock pot chicken yellow curry soup has all the best flavors of curry and it comes together right in your crock pot!.
4.3
12 Rating -
Rate
Non Vegdiet
5hr 10minstotal
10minsPrep
5hr Cook
5hr 10m.total
10m.Prep
5hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Crock Pot Chicken Yellow Curry Soup Recipe
- 1/4 pound boneless chicken breasts cut into chunks
- 1 cup veggies chopped
- 2.33 ounce coconut milk full fat
- 0.17 cup crushed tomatoes or tomato sauce
- 0.17 tablespoon cumin
- 0.33 teaspoon ground coriander
- 0.33 teaspoon Ground Ginger
- 0.33 teaspoon garlic powder
- 0.17 teaspoon Cinnamon
- 0.08 teaspoon cayenne pepper optional
- 0.17 cup water for a thicker, curry like sauce, omit the water
- As required Salt
Nutrition
value
value
514
calories per serving
44 g Fat24 g Protein6 g Carbs9 g FiberOther
Current Totals
- Fat44g
- Protein24g
- Carbs6g
- Fiber9g
MacroNutrients
- Carbs6g
- Protein24g
- Fiber9g
Fats
- Fat44g
Vitamins & Minerals
- Calcium58mg
- Iron3mg
- Vitamin A287mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B935mcg
- Vitamin B120mcg
- Vitamin C8mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium65mg
- Manganese< 1mg
- Phosphorus273mg
- Selenium21mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Steph Gaudreau