Crock Pot Chicken Taco Chili Recipe

Name: Crock Pot Chicken Taco Chili Recipe
Total time: 365 min
Yield: 10
Cuisine: Mexican

Recipe By Skinny Taste

Crock pot chicken taco chili is an easy slow cooker dump recipe using freezer and pantry staples this has been one of my most popular recipes since 2008

3.5

26 Rating -

Rate

Non Vegdiet

6hr 5minstotal

5minsPrep

6hr Cook

6hr 5m.total

5m.Prep

6hr Cook

plan

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Ingredients for Crock Pot Chicken Taco Chili Recipe

1/10 Small onion, chopped
1.55 ounce 1 can black beans, drained
1.55 ounce 1 can kidney beans, drained
0.80 ounce 1 can tomato sauce
1 ounce Package frozen corn kernels
1 ounce 2 cans diced tomatoes w/chilies
0.40 ounce Can chopped green chili peppers, chopped
1/10 Packet reduced sodium taco seasoning or homemade, see below
1/10 tablespoon Cumin
1/10 tablespoon Chili powder
2.40 ounce 3 boneless skinless chicken breasts
0.03 cup Chopped fresh cilantro
0.15 tablespoon Cumin
0.15 tablespoon Chili powder
0.03 teaspoon Garlic powder
0.03 teaspoon Onion powder
0.03 teaspoon Dried oregano
1/20 teaspoon Paprika
1/10 teaspoon Kosher salt
1/20 teaspoon Black pepper

Nutrition
value

317

calories per serving

12 g Fat23 g Protein28 g Carbs13 g FiberOther

Current Totals

Fat
12g
Protein
23g
Carbs
28g
Fiber
13g

MacroNutrients

Carbs
28g
Protein
23g
Fiber
13g

Fats

Fat
12g

Vitamins & Minerals

Calcium
143mg
Iron
6mg
Vitamin A
758mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
194mcg
Vitamin B12
0mcg
Vitamin C
38mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
131mg
Manganese
< 1mg
Phosphorus
334mg
Selenium
22mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Skinny Taste