Crock Pot Chicken and Rice Recipe
Recipe By Back To My Southern Roots
Crock pot chicken and rice is an easy dinner to fix. it's a budget-friendly meal that everyone will love.
4
21 Rating -
Rate
Non Vegdiet
8hr 5minstotal
5minsPrep
8hr Cook
8hr 5m.total
5m.Prep
8hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Crock Pot Chicken and Rice Recipe
- 0.33-1/2 Chicken breasts
- 1/2 cup Water or chicken broth
- 0.17 can Cream of mushroom soup
- 0.17 teaspoon Garlic powder
- 0.17 teaspoon Onion powder
- 0.17 stick Butter
- As required Salt and pepper to taste
- 0.33 cup Rice
- 0.17-0.33 cup Water for rice
- 0.33 cup Shredded cheddar cheese
Nutrition
value
value
670
calories per serving
14 g Fat40 g Protein92 g Carbs5 g FiberOther
Current Totals
- Fat14g
- Protein40g
- Carbs92g
- Fiber5g
MacroNutrients
- Carbs92g
- Protein40g
- Fiber5g
Fats
- Fat14g
Vitamins & Minerals
- Calcium490mg
- Iron6mg
- Vitamin A89mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B919mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium115mg
- Manganese1mg
- Phosphorus581mg
- Selenium23mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Back To My Southern Roots