Crock Pot Carnitas Tacos With Red Chili Salsa Recipe

Recipe By The Roasted Root

Crock pot carnitas tacos with red chili salsa is an amazing taco recipe.

4.1
25 Rating -
Rate
Non Vegdiet
2hr 10minstotal
10minsPrep
2hr Cook
2hr 10m.total
10m.Prep
2hr Cook
Crock Pot Carnitas Tacos With Red Chili Salsa
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ingredients serve

Ingredients for Crock Pot Carnitas Tacos With Red Chili Salsa Recipe

  • 0.42 pound Bone in pork shoulder roast
  • 0.17 teaspoon Paprika
  • 0.08 tablespoon Ground Cumin
  • As required Salt and ground black pepper
  • 1/25 Yellow Onion Chopped
  • 1/2 ounce Beer nothing too hoppy
  • 0.08 Juice of lime
  • As required Fixings: red chili salsa raw yellow or white onion, cilantro, corn tortillas
  • 0.17 Large ripe heirloom tomatoes
  • 1/25 Yellow Onion Chopped
  • 1/4 Jalapeos roasted and seeded
  • 0.17 Dried red chili pods soaked hot water for 5 minutes
  • 1/25 Juice of a lime
  • 0.08 tablespoon Apple cider vinegar
  • 0.08 teaspoon Honey
  • 1/50 cup Cilantro leaves optional
Nutrition
value
475
calories per serving
36 g Fat34 g Protein3 g Carbs2 g FiberOther

Current Totals

  • Fat
    36g
  • Protein
    34g
  • Carbs
    3g
  • Fiber
    2g

MacroNutrients

  • Carbs
    3g
  • Protein
    34g
  • Fiber
    2g

Fats

  • Fat
    36g

Vitamins & Minerals

  • Calcium
    50mg
  • Iron
    3mg
  • Vitamin A
    468mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    29mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    15mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    54mg
  • Manganese
    < 1mg
  • Phosphorus
    322mg
  • Selenium
    26mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Roasted Root