Crock Pot Butter Chicken Recipe
Recipe By Kitchen Sanctuary
Crock pot butter chicken-an easy meal that the adults and kids will love
5
28 Rating -
Rate
Non Vegdiet
4hr 20minstotal
20minsPrep
4hr Cook
4hr 20m.total
20m.Prep
4hr Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Crock Pot Butter Chicken Recipe
- 1/2 tablespoon Butter
- 0.17 tablespoon Vegetable oil
- 0.17 Large onion peeled and chopped
- 116.67 gram Chicken breast approx. 4 large chicken breasts, diced
- 0.67 Cloves garlic peeled and minced
- 0.17 piece Large ginger about the size of your thumb, peeled and finely chopped
- 0.17 teaspoon Salt
- 1/4 tablespoon Garam masala
- 0.17 tablespoon Curry powder
- 0.17 teaspoon Paprika
- 0.17 teaspoon Cinnamon
- 40 milliliter Chicken stock water plus a stock cube or bouillon for gluten free is fine
- 0.33 400ml/14oz tins of chopped tomatoes
- 0.33 tablespoon Tomato puree
- 0.33 teaspoon Sugar
- 1 can Cardamom pods sew them together with a piece of string so you easily fish them out later
- 29.17 milliliter 3/4 cup double/heavy cream
- As required Handful of chopped coriander to serve
Nutrition
value
value
253
calories per serving
14 g Fat27 g Protein5 g Carbs4 g FiberOther
Current Totals
- Fat14g
- Protein27g
- Carbs5g
- Fiber4g
MacroNutrients
- Carbs5g
- Protein27g
- Fiber4g
Fats
- Fat14g
Vitamins & Minerals
- Calcium56mg
- Iron2mg
- Vitamin A680mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B941mcg
- Vitamin B12< 1mcg
- Vitamin C22mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium60mg
- Manganese2mg
- Phosphorus240mg
- Selenium24mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kitchen Sanctuary