Buffalo Chicken Lettuce Wraps (Slow Cooker Recipe
Recipe By Skinny Taste
All the flavors you love from buffalo wings without all the added fat. Making shredded buffalo chicken in the slow cooker or instant pot is super easy!.
3.8
16 Rating -
Rate
Non Vegdiet
4hr total
5minsPrep
4hr Cook
4hr total
5m.Prep
4hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Buffalo Chicken Lettuce Wraps (Slow Cooker Recipe
- 4 ounce 3 boneless skinless chicken breasts
- 0.17 stalk celery diced
- 0.08 onion, diced
- 0.17 clove garlic, minced
- 2.67 ounce fat free low sodium chicken broth
- 0.08 cup cayenne pepper sauce, I used Frank's
- 1 large lettuce leaves, Bibb or Iceberg
- 1/4 cup shredded carrots
- 0.33 inch large celery stalks, cut into 2 matchsticks
Nutrition
value
value
319
calories per serving
17 g Fat25 g Protein15 g Carbs3 g FiberOther
Current Totals
- Fat17g
- Protein25g
- Carbs15g
- Fiber3g
MacroNutrients
- Carbs15g
- Protein25g
- Fiber3g
Fats
- Fat17g
Vitamins & Minerals
- Calcium155mg
- Iron2mg
- Vitamin A1230mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B940mcg
- Vitamin B120mcg
- Vitamin C34mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium46mg
- Manganese< 1mg
- Phosphorus323mg
- Selenium22mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Skinny Taste